Olives
................................£5.00Olives
................................£5.00Charcuterie
................................£8.00Truffle saucisson, Savoie ham, pickles
Fougasse
................................£7.50Provençal sharing sourdough garlic bread Cheesy French Onion 618 kcal (V option available 535 kcal) Sun-Dried Tomato 428 kcal
Chicken Liver Parfait
................................£10.00Macerated figs, seeded sourdough (Gluten free option available)
French Onion Soup
................................£9.00Our original recipe, topped with Comté rarebit sourdough baguette (Gluten free option available)
Twice-Baked Soufflé
................................£10.50Melted Camembert, creamy onion sauce
Potted Crab
................................£11.00Lobster butter, seeded sourdough (Gluten free option available)
Calamari
................................£10.00Breadcrumbed squid, Provençal mayo
King Prawns
................................£10.00Cooked in Café de Paris butter & cherry tomatoes, toasted brioche (Gluten free option available)
Warm Beetroot Salad
................................£9.00Beetroot romesco sauce, almonds, apple (Gluten free option available)
Sautéed Scallops
................................£13.50Black pudding, apple, cabernet sauvignon dressing (Gluten free option available)
Tarte Tatin
................................£17.00Shallot, butternut squash, parsnip and caramel puff pastry tart, with Boursin
Bourguignon
................................£24.00Beef cheek, mushrooms, bacon, carrots, creamed potatoes
Côte Burger
................................£17.50Camembert cheese, truffle mayo, caramelised red onion, pickles, brioche bun, frites
Confit Pork Belly
................................£21.00Savoy cabbage, raisins, apples, Calvados jus, gratin potatoes
Vegan Fable Burger
................................£17.50Truffle mayo, caramelised red onion, pickles, brioche bun, frites
Pan-Fried Salmon
................................£20.50Homemade béarnaise, Tenderstem ®, frites
Moules Marinière
................................£17.50Scottish mussels, white wine, shallot & cream sauce, frites
Lamb Mafalde
................................£19.00Ragu, whipped Chèvre goat’s cheese
Seafood Linguine
................................£19.50Mussels, prawns, tomato beurre blanc, hint of chilli
Pistou Gnocchi
................................£16.50French beans, cream, pine nuts, cherry tomatoes (Vegan option available)
Salad Niçoise
................................£18.50Tuna steak, soft-boiled egg, anchovies, mustard, confit potatoes
Roast Chicken Salad
................................£18.00Endive, grapes, mustard, hazelnuts, celeriac remoulade
Sirloin Steak
................................£18.00Red onion jam, frites, homemade béarnaise to dip
French Onion
................................£15.50Shredded Fable mushrooms, Camembert, frites, French onion soup to dip
Roast Chicken
................................£40.00Corn-fed chicken from Northern France, slathered in butter, roasted with fresh garlic, rosemary and thyme. A whole for two or half for you. Proper gourmet poulet.
Fillet (8oz)
................................£39.50Rib-Eye (10oz)
................................£33.50Sirloin (8oz)
................................£29.00Minute (5oz)
................................£19.50Tempeh
................................£16.50Pistachio Crème Brûlée
................................£9.00A burnt French custard, pistachio crumb
Crème Caramel
................................£9.00Set vanilla custard, dark caramel
Warm Chocolate Fondant
................................£9.00Salted caramel sauce, hazelnut tuile, vanilla ice cream
Chocolate Praline Tart
................................£9.00Cherry compote, vanilla ice cream
Tarte au Citron
................................£9.00Raspberries, crème Chantilly
Ice Cream Duo
................................£7.00Two scoops of vanilla, chocolate or salted caramel. Lemon or raspberry sorbet (Vegan option available 116)
Grand Chocolate Mousse
................................£24.00With salted butter biscuits, hazelnuts, dried berries, extra virgin olive oil and Maldon salt. Perfect for 3 or 4 to share.
Café Gourmand
................................£9.50Raspberry macaron, canelé and a warm butter madeleine, with coffee of your choice
Canelés
................................£5.00Three rum & vanilla custard pastries
Madeleines
................................£7.00Two warm butter madeleines, chocolate sauce